Specialised 620m² Food-Grade Facility – Fully Equipped & Secure
Purpose-built for food processing and cold storage, this 620m² sectional title facility offers a turnkey solution for businesses in the meat, poultry, or perishable goods industry. It features two cold storage rooms, a chiller rail room with capacity for 450 carcasses, and dedicated processing areas. Designed for hygiene and compliance, the facility includes full drainage systems, fat traps, multiple 3-phase power outlets, and separate male and female change rooms and restrooms.
Operational efficiency is enhanced by two 5-meter roller shutter doors, designated dry storage areas, and robust security infrastructure including 24-hour surveillance, CCTV, electric fencing, and motion-sensor beams. The office component includes four private offices and a large open-plan area—ideal as a boardroom, cafeteria, or additional admin space—making this a rare, ready-to-use solution in the food production and storage sector.
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Clayville, Midrand
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